Instructions:

Banana Split Dessert

2 cups graham cracker crumbs
1/2 cup (1 stick butter), melted
2 cups confectioners' sugar
1 cup (2 sticks) butter
2 eggs
1 teaspoon vanilla extract
5 bananas (not over-ripe)
1 (20 ounce) can crushed pineapple, drained
1 large container Cool Whip