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Sauerbraten Meatballs
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Instructions:

Sauerbraten Meatballs

Prepare your favorite meatball mixture, shaping into tiny balls. One pound of ground bee will make 48 balls. Brown meatballs well in butter and serve with Sauerbraten Sauce in a chafing dish.

Sauerbraten Sauce
1 medium onion, grated
1 tablespoon butter
2 tablespoons granulated sugar
1 cup gingersnaps, crushed
1/2 teaspoon salt
1/4 cup vinegar
2 bay leaves
6 whole peppercorns

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