Instructions:

Lake Havasu Casserole

Serves 4-6.

4 cup mashed potatoes
1 cup sour cream
1/2 teaspoon cayenne pepper
1 medium onion, chopped
1/4 cup butter or margarine
1 (10 ounce) package frozen chopped spinach, thawed,
    well drained and squeezed dry
1/2 cup green chile, chopped
1 cup Colby cheese, shredded
Salt/pepper to taste

Combine all ingredients except the cheese in a well-greased glass baking dish. Sprinkle the cheese over the top and bake in a 350 degree F oven for 20 minutes.