Instructions:

Corn Creole

This is excellent for potluck dinners or buffet suppers.

1 small onion
1 clove garlic
1 small green pepper or 4 tablespoons chopped parsley
2 tablespoons shortening
1/2 pound ground beef
1 teaspoon chili powder
2 teaspoons salt
1 1/2 cups cooked tomatoes
1 cup cream-style corn
1/2 cup yellow cornmeal
1 cup milk
1/3 cup minced ripe olives