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Cinnamon Butter Cake
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Instructions:

Cinnamon Butter Cake

1 box yellow pudding-in-the-mix cake mix
4 eggs
1/2 cup (1 stick) butter
8 ounces cream cheese, softened
1 1/2 teaspoons vanilla extract
1 pound powdered sugar
1 to 2 teaspoons ground cinnamon

Mix one of the eggs together with the butter and cake mix. This will make a dough. Press the mixture into the bottom on a greased 13 x 9 x 2-inch baking pan.

Beat the remaining eggs into the cream cheese until creamy. Stir in the vanilla extract and cinnamon. Continue beating and slowly adding the powdered sugar until it is all combined. Pour this over the crust. Bake at 350 degrees F for 30 to 35 minutes.

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