Instructions:

Coconut Waffles

3 cups all-purpose flour
4 tablespoons baking powder
1 cup shredded coconut
2 teaspoons granulated sugar
2 eggs, beaten
2 cups milk
4 teaspoons shortening, melted
1/2 teaspoon salt

Mix together flour, shredded coconut, salt, sugar and baking powder. Add milk, beaten eggs and melted shortening. Beat well. Cook in a hot, well-greased waffle iron to a golden brown.