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Chicken Diable
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Instructions:

Chicken Diable

1 (3-pound) frying chicken
1/4 cup (1/2 stick) butter
1/2 cup honey
1/4 cup wet mustard
1 teaspoon curry powder
1 teaspoon salt

Cut frying chicken into large pieces.

Melt butter and add honey, mustard, curry powder and salt. Coat chicken pieces with the sauce and place in a baking pan (do not stack). Bake at 350 degrees F for 1 1/2 hours, tightly covered.

This makes a wonderful sauce, and it is delicious served over rice.

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