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Wilted Lettuce
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Instructions:

Wilted Lettuce

4 cups leaf lettuce
3 tablespoons vegetable oil
1/3 cup cider vinegar
3 tablespoons bacon bits
2 tablespoons granulated sugar
1 teaspoon salt
1/4 teaspoon pepper

Tear lettuce into pieces. Bring remaining ingredients to a boil. Reduce heat and simmer 2 to 3 minutes.

Pour hot mixture over lettuce in a bowl and toss to coat evenly. Makes 4 servings.

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