Instructions:

Cheddar Bacon Popcorn

5 slices bacon, cooked crisp and crumbled
10 cups popped corn
1/4 pound sharp Cheddar cheese, finely grated

Preheat oven to 250 degrees F.

In a large baking pan, combine bacon, popcorn and cheese. Bake for 3 to 5 minutes or until cheese is just melted.