Instructions:

Pasta Gravy

1 large onion, diced
3 to 5 garlic cloves, diced or crushed
5 (8 ounce) cans tomato sauce
3 (6 ounce) cans tomato paste
5 (8 ounce) tomato sauce cans water
1 to 2 tablespoons basil
1 to 2 tablespoons oregano
1/4 cup granulated sugar
1/2 tablespoon garlic powder
Salt to taste

Cover bottom of large pot with olive oil. Add onion and garlic and saute.