Instructions:

Baked Bean Bread

1 tablespoon instant yeast
16 ounces (2 cups) baked beans with molasses,
    canned or homemade
2 1/4 cups bread flour
1 teaspoon olive oil

Put into bread machine and bake according to your machine's instructions.

This recipe fills a 1-pound size machine; the actual loaf weighs 1 1/2 pounds.

If you prefer, place in greased bread pan, let rise until double in bulk, bake for 30 to 35 minutes at 375 degrees F.