Instructions:

Yield: 4 servings

1 lg Celery root, trimmed, peeled
2 med Baking potatoes, cubed
2 med Turnips, cubed
4 med Leeks, washed & sliced
1 tbsp Salt
Pepper, to taste

Combine the celery root, potaotes, turnips, and leeks in a large saucepan and cover with cold water. Place over medium-high heat and bring to a boil. Reduce heat and simmer until all of the vegetables are tender, about 30 mins. Drain well and pass the vegetables through a ricer. Add salt and pepper to taste. Divide among 4 plates and serve immediately.